Regular visitors will know that we live in a rural setting. Here’s a photograph of three of our hens in front of one of two henhouses. We currently have nine chickens, which keep us (and some of our extended family) in tasty free-range eggs. The chickens are free to wander anywhere on our core three hectare plot and each hen generally lays one egg each and every day. Dropping in winter to perhaps one every egg two or three days. Many Poles in our rural part of Poland keep a few chickens and some friends even keep a pig or two to fatten up and eat!
On the subject of eggs. Here is our recipe for Polish Egg Salad.
Polish Egg Salad
10 hard-boiled eggs
5 pickled dill gherkins
Directions for Polish Egg Salad
Simply cut up the ingredients in to small pieces. Mix. Cool in a fridge and serve with fresh bread.
Related content: our family recipe for Polish Scrambled Eggs with Sausage.
Come back soon to read and see more of life in Poland, and most especially the Polish countryside.